Sunday Menu (12pm-9pm)

Please speak to a member of staff regarding any allergens or dietary requirements

Starters

Soup of Day

Served with crusty bread

£6.95

Breaded Whitebait

Served with Baby Leaf Salad and a Lime and Coriander Mayo

£6.95

Mushroom Pepper Pot

Mushrooms in peppercorn sauce served with crusty bread

£6.95

Vegetarian

Mains

A Choice of Roasted Beef, Chicken or Vegetable Wellington

All served with roast potatoes, red cabbage & apple, mashed carrot & swede, savoy cabbage, cauliflower and broccoli cheese, Yorkshire pudding & gravy

£13.95

Roast Lamb

All served with roast potatoes, red cabbage & apple, mashed carrot & swede, savoy cabbage, cauliflower and broccoli cheese, Yorkshire pudding & gravy

£15.95

Desserts

All Served with a choice of Ice Cream, Cream or Custard

Chocolate Brownie

Served with a choice of Ice Cream

£6.95

Treacle Sponge

Served with Custard, Cream or a choice of Ice Cream

£6.95

Chocolate Fudge Cake

Served with a choice of Ice Cream

£6.95

Apple Crumble

Served with Custard, Cream or a choice of Ice Cream

£6.95

Apple Crumble

Served with Custard, Cream or a choice of Ice Cream

£6.95

Trio of Ice Creams

Ice Creams (Vanilla, Chocolate, Strawberry, Honeycomb), Vegan Vanilla Ice Cream also Available

£5.95